Ecological production

Ecological production

Organic production is a farming system based on the optimal use of natural resources without the use of synthetic chemicals or genetically modified organisms. In this way, it is possible to obtain an organic food that at the same time maintains the fertility of the earth and respects the environment, in a sustainable, balanced way and achieving a much healthier end product with a much higher nutritional quality. With this cultivation system, an increase in the health of the ecosystems is also achieved, favoring biological diversity and soil regeneration activity.

Certified by the Catalan Council
of Ecological Agricultural Production

Our farms

Our organic farming farms based on preventive methods, enhance the proper development of plants and thus the natural resistance to pests and diseases.

Our farms



31 ha




Walnut growing process

During the first two years of life, a child begins his physical and intellectual development. Trees are not so different from people, the first two months define the size, taste, quality and growth of the fruit. Caring for them to achive unsurpassed quality is our daily task.